Description
Air Fryer Tortilla Garlic Bread is a quick and easy fusion snack that combines the delightful crunch of air-fried tortillas with the rich, savory flavors of garlic butter.
In just under 15 minutes, you can transform simple flour tortillas into a delectable, golden-brown appetizer or snack that’s perfect for sharing—or savoring all on your own!
Ingredients
Scale
- 4 small flour tortillas
- 2 tbsp unsalted butter, melted
- 3 cloves garlic, minced
- 1 tsp dried parsley
- 1/2 tsp garlic powder
- 1/4 tsp salt
- 1/4 tsp black pepper
- 1/4 tsp crushed red pepper flakes (optional)
- 1/4 cup grated Parmesan cheese (optional for extra flavor)
Instructions
- Preheat the air fryer to 375°F (190°C).
- In a small bowl, combine the melted butter, minced garlic, parsley, garlic powder, salt, pepper, and red pepper flakes. Stir until well mixed.
- Place the tortillas flat on a cutting board. Using a brush or spoon, evenly spread the garlic butter mixture over each tortilla.
- If desired, sprinkle a little grated Parmesan cheese over the buttered tortillas for extra flavor.
- Cut the tortillas into quarters or halves, depending on your preference for serving.
- Arrange the tortilla pieces in a single layer in the air fryer basket, making sure they don’t overlap.
- Air fry for 5-7 minutes, flipping halfway through, until the edges are golden and crispy.
- Remove from the air fryer and let cool slightly before serving. Enjoy the crispy, garlicky goodness!
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Category: Snack, Appetizer
- Method: Air Fryer
- Cuisine: American
Keywords: Air Fryer Tortilla Garlic Bread